Persistent good health via a plant-based diet; vegan recipes, adapted to be oil-free and using Aussie ingredients.
Tuesday, August 30, 2011
The Last Heart Attack
On the weekend in the US, CNN aired this show - "The Last Heart Attack". It features more footage of Bill Clinton talking about his dietary change and discussion with a number of doctors who advocate plant-based whole foods diet to prevent and reverse heart disease, including Dr Caldwell Esselstyn, who I posted on previously. Check it out, and please pass on to anyone you know who has heart disease and could benefit from learning about how they can make themselves heart attack proof no matter what their genes or prior medical history.
Saturday, August 27, 2011
Chocolate brownies
The first recipe that sparked my interest at Happy Herbivore was the black bean brownies; I am not alone - apparently this is her most popular recipe. The prospect of making a chocolate brownie with no added oil, low GI and high in fibre is probably quite appealing. Plus, the novelty factor of using beans as the base and being completely free of animal products! This is the second time that I have baked them. I decided to make a couple of minor changes, including the addition of some walnuts to add a little more texture.
Make yourself heart attack proof
One of the most enjoyable aspects of my line of work is the opportunity to regularly hear other scientists talk about their research - although this is normally in chemistry, I often get inspired by scientific talks in other areas. The video above shows the author of Prevent and Reverse Heart Disease
Take the pressure down, Pt. 2
Courtesy Walking Melbourne. |
Wednesday, August 24, 2011
Name change?
No, not me! I was thinking about how it is a shame that I would like to spread the word about how good health can be achieved through what you eat, but to do so inevitably boils down to lots of posts about chronic diseases and how to avoid them. It would be nice to focus on the positives - I'll share more about my personal experience of transitioning to a whole-foods plant based diet some time soon, but for now, I got to wondering about this whole chronic thing.
Tuesday, August 23, 2011
Animal protein and cancer
His book, The China Study
, goes into so much more detail, but if you haven't read it yet, the video above, featuring the author - Emeritus Professor T. Colin Campbell, is a good primer. This is focused on cancer, but the book covers a host of other chronic diseases.
Monday, August 22, 2011
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